L’Eggo my Eggo
In my nine-and-a-half NYC years, I’ve pretty much managed to re-buy all the kitchen appliances and utensils I left behind in Portland and then some (though I’ve never been able to justify another juice machine and toaster oven).
But I don’t think I ever had a waffle maker and finding one is more problematic than I realized. It seems that all they sell now (at least at mainstream stores like Target and Wal-Mart) are Belgian-style waffle makers. I don’t want big squares and fluffiness. I never even eat waffles, but I might if I could make ones that were crispy with lots of close together crisscrossed ridges.
Eggos aren't Belgian-style, Waffle House doesn't serve Belgian..why are Belgian waffle makers the standard machine?
And is it my own fault for shopping at big box stores or is this a rampant epidemic all over?
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